SPESERY-BêREMENGSEL

jan-braai-se-braaisout

SPESERY-BêREMENGSEL

3 e fyn geskroeide koljander

1½ e sout

1t peper

½t naeltjies

½t fyn gerasperde neut

½t wonderpeper [piment]

Meng al die bestanddele deeglik en bêre in digte houers.

Gebruik as volg:

1e bêremengsel

1½e asyn

2.2kg gemaalde vleis

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